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Raw meat
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#	Item
661	Number 02 February 2013 E. coli Infection What is E. coli infection? E. coli infection is a type of food-borne illness Add to Reading List Source URL: www.healthlinkbc.ca Language: English - Date: 2014-04-11 12:03:06 Escherichia coli Meat Food safety American cuisine Microbiology Escherichia coli O157:H7 Raw meat Beef Cooking Food and drink Health Bacteria
662	Fact Sheets for Families Food-Borne Illness Food-borne illnesses are wide-spread and making headlines. Because a small dose of infectious or toxic materials can lead to serious illnesses among children, food safety is a Add to Reading List Source URL: www.ucsfchildcarehealth.org Language: English - Date: 2006-09-25 13:31:02 Infectious diseases Food safety Microbiology Bacterial diseases Foodborne illness Nutrition Raw meat Raw foodism Food Health Medicine Biology
663	6406-Produce factSheet_v3 Add to Reading List Source URL: kanehealth.com Language: English - Date: 2014-04-28 17:57:45 Packaging Vegetable Fruit Food safety Raw meat Raw foodism Cooking Food Critical control point Safety Food and drink Health
664	Figure 1. Food-handling practices audit tool Instructions: Several criteria are included to assess food-handling practices. Check “Yes” when all employees perform all food-handling practices correctly 100% of the tim Add to Reading List Source URL: docs.schoolnutrition.org Language: English - Date: 2008-05-28 13:21:25 Cuisine Food Dishwashing Raw meat Cookware and bakeware Cooking Packaging Kitchen utensil Food safety Hygiene Food and drink Health
665	Listeriosis - HealthLinkBC File #75 - Printer-friendly version Add to Reading List Source URL: www.healthlinkbc.ca Language: English - Date: 2014-04-11 12:03:05 Microbiology Listeriaceae Food safety Infectious diseases Listeriosis Listeria Food microbiology Raw foodism Raw meat Health Medicine Biology
666	COMMUNITY GARDENING PROGRAM Food Safety Education Initial Evaluation ID Number: ___________ Date: ____________ Add to Reading List Source URL: nccommunitygarden.ncsu.edu Language: English - Date: 2009-08-10 16:30:48 Safety Food safety Industrial engineering Packaging Product safety Quality Hand washing Raw meat Cooking Evaluation Hygiene Health
667	E[removed]Safe Handling of Fresh Parsley Peggy Van Laanen and Amanda Scott* Add to Reading List Source URL: www.foodsafety.wisc.edu Language: English - Date: 2010-06-23 15:00:39 Meat Raw meat Parsley Foodborne illness Food and drink Biology Health
668	Microsoft Word - E. coli Flyer.docx Add to Reading List Source URL: www.adph.org Language: English - Date: 2012-06-08 16:01:38 Escherichia coli Waterborne diseases Enterobacteria Gram-negative bacteria Gut flora Diarrhea Hand washing Raw meat Diaper Medicine Health Bacteria
669	Module 7 Overview: Safe Cooking TRAINER: Read this page ahead of time to prepare for teaching the module. PARTICIPANTS WILL: Add to Reading List Source URL: www.publichealthmdc.com Language: English - Date: 2008-04-04 10:13:11 Food safety Critical control point Cooking Roasting Raw meat Beef Hamburger Sausage Food Food and drink Meat American cuisine
670	August[removed]Shiga Toxin-Producing Escherichia coli (STEC) What is Shiga Toxin-Producing Escherichia coli? Escherichia coli (also called E. coli) are bacteria that normally live in the intestines of humans and animals su Add to Reading List Source URL: www.vdh.state.va.us Language: English - Date: 2013-08-21 12:08:06 Escherichia coli Infectious diseases Escherichia coli O157:H7 Enterobacteria Gram-negative bacteria Shiga toxin Raw meat Foodborne illness Infection Bacteria Microbiology Medicine

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